---
title: "Prosciutto & Mozzarella Sandwiches"
servings: 4
source:
  name: HelloFresh
  url: https://www.hellofresh.com/recipes/prosciutto-mozzarella-sandwiches-64d254e67a42584bbbe507ed
prep time: 5 minutes
cook time: 0 minutes
time required: 5 minutes
difficulty: easy
allergens:
  - Milk
  - Soy
  - Wheat
  - Eggs
tags:
  - Quick
rating: 4.5
rating_count: 482
source_chef: Michelle Doll Olson
review_highlights:
  - theme: Flavor
    text: Many loved the combination of prosciutto, mozzarella, and balsamic glaze; some found it bland and suggested adding basil or pesto for more flavor
  - theme: Ease of prep
    text: Customers raved about how quick and easy these sandwiches were to assemble, perfect for a fast lunch or light dinner
nutrition:
  calories: 680
  protein: 20
  fat: 36
  saturated fat: 13
  carbohydrates: 69
  sugar: 21
  fiber: 1
  cholesterol: 90
  sodium: 1420
image: "https://images.recipes.furrysalamander.com/Pork%20Recipes/Prosciutto/prosciutto-mozzarella-sandwiches.avif"
---
Wash and dry produce.

Slice @tomato{2%unit} into 1/4-inch-thick rounds; season with @salt{} and @pepper{}. Slice @fresh mozzarella{8%ounce} into 1/4-inch-thick rounds.

Halve @ciabatta bread{4%unit}. Drizzle cut sides with @olive oil{8%teaspoon}; season with salt and pepper. Toast until golden if desired.

Spread @mayonnaise{4%tablespoon} onto cut sides of ciabattas. Layer bottom halves of ciabattas with seasoned tomato, @prosciutto{4%ounce}, and mozzarella. Drizzle mozzarella with @balsamic glaze{10%teaspoon}. Close sandwiches.

Halve sandwiches on a diagonal; divide between plates and serve.